About comethinkin

Welcome to ComeThinkIn.com, the blog of NoMI at Park Hyatt Chicago. Our goal is to provide a closer look, for Chicagoans and visitors alike, at the personalities who are the driving forces behind the restaurant. We’ll offer restaurant news, dining updates, wine notes and share photos among a host of other topics. You will also be able to look to our blog to gather insiders’ perspectives on what makes Chicago one of the most iconic cities in the United States. Who better to kick off our blog than new Chef Paul Dubroski.

NoMI Spa Wellness Tip: Winter Rejuvenation


The winter months can bring with them a lack of nourishment; combat the season with a wellness tip from our NoMI Spa associates:

Bounce into the upcoming winter months by improving your nutritional balance and boosting your immune system with antioxidant-rich foods. Wintry foods that are rich in antioxidants can help keep you healthy this winter. Treat yourself to oranges, grapefruits, pomegranates, and even red wine! Also, be sure to enjoy the benefits of relaxing steam baths infused with essential oils; soak in the tub or warm up in the shower with eucalyptus essential oils that aid in respiratory relief, ease muscle pain, and decrease the jet lag from all of your holiday travels. Encompass the NoMI Spa lifestyle this holiday season and revitalize your mind, body and spirit!

Park Hyatt Chicago

Get Your Holiday Glow at NoMI Spa

Holiday GlowPackage (2)The holiday season has surely descended upon the city of Chicago, with holiday lights adorning every street and activities for all to delight in. With the busy schedules the holiday season brings, our skin can become neglected as dryness begins to wreak havoc. For the month of December, enjoy the Holiday Glow package at NoMI Spa. Including a 45-minute Body Polish and followed by a rejuvenating 45-minute Peppermint Facial, this wintery special allows your skin to become revived and ready to endure the season’s elements. Our Peppermint Facial is a deep cleanse European treatment with a double exfoliant system. Concluding with a luxuriously hydrating peppermint mask, you will surely feel refreshed and revitalized for the holiday season.

The Holiday Glow package at NoMI Spa costs $200 per treatment. To book your appointment, please give one of our knowledgeable staff members a call at (312) 239-4200.

Park Hyatt Chicago

Win a NoMI | Boutique: Sugar & Spice Gift Package!

Holiday Boutique SpreadThe holidays are upon us! And Park Hyatt Chicago has all your holiday gifting needs with NoMI | Boutique: Sugar & Spice.

The pop-up extension of NoMI treats visitors to a festive assortment of “everything nice” from the hotel’s delicious and luxurious offerings on the 7th floor.  From renowned pastry chef, Meg Galus, indulge in everything from homemade flavored bonbons, specialty chocolate barks and signature Ultimate Chocolate Chip Cookies to a variety of other delectable confections, whole pies, specialty tarts and a variety of cakes straight from the NoMI pastry kitchen.parkhyatt-046

Starting today, NoMI Kitchen is offering you a chance to win a NoMI | Boutique: Sugar & Spice gift package including a $50 NoMI gift cared and an assortment of special chocolate offerings from the boutique.

Now through Wednesday, December 24th: entering is simple:

1. Follow @NoMIChicago on Instagram!
2. Come to NoMI Boutique anytime from November 26th through December 24th & take a photo of your favorite item in the boutique
3. Post to Instagram using the hashtag #LetItSNoMI and #PHCwin

The winner will be selected on Thursday, December 25th and announced that Friday!

View official contest terms and conditions here.

We look forward to seeing you soon!parkhyatt-068 parkhyatt-206



Relax, Refresh and Save at Park Hyatt Chicago

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As the holiday season grows near, winter savings abound at Park Hyatt Chicago! For the next seven days beginning today, delight in our Relax, Refresh and Save Package which offers 30% savings on any stay with us through March with a prepaid reservation. Whether it be the trip you’ve been dreaming of planning, or a rejuvenating stay-cation in the heart of Chicago, treat yourself with our luxurious guestrooms, world-class cuisine at NoMI Kitchen, and expert treatments in NoMI Spa, all just steps away from Chicago’s finest tourist attractions.

From now through March, enjoy a variety of activities and holiday stay dates throughout our city sure to be enjoyable for each and every traveler!

  • December 31: Our New Year’s Eve Celebration at NoMI Kitchen and NoMI Lounge (Can we link to these on the website?)
  • January 14 – 18: Chicago Boat, RV, Sail Show
  • January 16 – 18: Cubs Convention
  • January 17 – 18: Chicago Travel and Adventure Show
  • January 19: Martin Luther King Day
  • January 30 – February 12: Chicago Restaurant Week
  • February 14 – 22: Chicago Auto Show
  • February 7: Hockey City Classic
  • February 12 – 22: Chicago Theater Week
  • February 22: Chinese New Year
  • March 1: Polar Plunge
  • Chicago Blackhawks Hockey Games
  • Chicago Bulls Basketball Games
  • Chicago Bears Football Games

Book your chic city getaway today using offer code C48NOV now through December 1. We look forward to welcoming you to Park Hyatt Chicago!

Park Hyatt Chicago

Experience the Festival of Lights at Park Hyatt Chicago

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An annual holiday tradition for Chicago visitors and residents alike is experiencing the festive BMO Harris Bank Magnificent Mile Lights Festival, the nation’s largest evening holiday celebration right on the city’s famed Michigan Avenue. On November 22, just steps away from Park Hyatt Chicago, you can enjoy a variety of activities with the family in celebration of the advent of the holiday season.

Family –friendly events are abound including the Lights Festival Lane, which features a Kids Corner and several Magnificent Mile vendors as well as concerts by top musical artists at the BMO Harris Bank Stage. The festival culminates with a grand Tree-Lighting Parade traveling down Michigan Avenue, and marshaled by Mickey and Minnie Mouse from Walt Disney World, and a Fireworks Spectacular show over the Chicago River.

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With Park Hyatt Chicago right on the Magnificent Mile, it’s the perfect place to accompany your holiday evening!  Whether you pop into NoMI Kitchen for some light bites and a spectacular view, indulge in NoMI Lounge’s signature Park Chocolate Bar, or stay the night in one of our exquisite rooms – you’re sure to enjoy the night knowing you’re only a few steps away from the festivities!

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Book your Festival of Lights getaway today to enjoy our exceptional offerings for a fabulous and fun weekend stay!

Park Hyatt Chicago

Giving Thanks During November at NoMI Spa


For the month of November, delight in our NoMI Spa Special with the unique Give Thanks experience. As November is that time of year when we are called to reflect upon and cherish what we are most thankful for, we at NoMI Spa would like to assist you throughout the process as you give thanks for your healthy mind, body, and spirit.

The luxurious fall spa special includes a lavish 60-minute Lake Stone Massage paired with a revitalizing scalp treatment, sure to become a relaxing addition to your holiday season routine. Among the hustle and bustle of November, allow the Give Thanks treatment to be a time just for you to unwind and rejuvenate. This package is $200; for more information or to book a reservation, please contact NoMI Spa at (312) 239-4200.

Park Hyatt Chicago

Pumpkin Daiquiri, Pumpkin Everything

Chicago, it’s that time of year again when the temperatures begin to drop, crisp leaves hit the ground and we put away our shorts and flip flops, until next summer! And most importantly, pumpkin is everywhere!

Transition into the new season with NoMI’s Pumpkin Daiquiri, a great way to add some fall flavour to a classic summer cocktail!

Pumpkin Daq FOR USE 11.7

NoMI Pumpkin Daiquiri

2 oz. Aged 12-yr El Dorado Rum
1 oz. Vermouth di Torino
0.75 oz. Lemon Juice
3 bar spoons of organic sugar
0.75 oz. Pumpkin Puree

Combine ingredients in shaker. Pour over crushed ice. Add a spritz of St. Elizabeth Allspice Dram. Garnish with orange peel and pumpkin leaf.